Salle de Restaurant - Hôtel de la Mairie - Embrun


in Embrun

The Hotel de la Mairie restaurant is open every day from Wednesday to Sunday.

Lunch from 12.00 noon to 2.00 pm

Dinner from 7.00 to 9.00 pm

Socially distanced tables and well-trained staff, for an experience that’s both friendly and serene.

The Chef crafts mouth-watering food, served in the dining room or on the terrace. Check out the carefully-crafted, traditional cuisine, using mostly local produce. Mindful of serving dishes crafted from Haute-Alpes produce, the restaurant de la Mairie has earned the label Hautes-Alpes Naturellement. The chef sources seasonal, top quality produce, direct from the farmer.

The dining room looks out onto the sun-drenched terrace with views of a small square in Embrun town centre. You can enjoy your lunch or dinner indoors or out, depending on the season.

Restaurant menu

Menu pricing

Lunch menu from Wednesday to Friday

Dish of the day 13.50 €

Starters & Main course or Main course & Dessert of the day 16.50 €

Starters & Main course & Dessert of the day 20.50 €

Menu Carte

Starter + main dish or Main dish + dessert 24.50 €

Starter + main dish + dessert 29.50 €

Price per dish

Starters 8 €

Main Dishes 19 €

Cheese and desserts 8 €

Brasserie Embrun - Hautes alpes

Chef’s specials

In addition to the menu, come and taste

  • Fridays & saturdays: tête de veau €19.5
  • Sundays, noon and evening: frog legs €22
Restauration, cuisine de saison Embrun


  • Soup of the day
  • Chicken liver salad with sherry vinegar
  • Fried mushrooms, poached egg
  • Pâté en croute, fig chutney
  • Champsaur charcuterie, terrine, local sausage, local ham
  • The entrance to the market, to discover on the blackboard
Restaurant de la Mairie au cœur d'Embrun

Main dishes

  • Mountain burger, blue cheese sauce, homemade fries, green salad
  • Milan escalope, fresh tomato pasta
  • 220 gr grilled steak with pepper, home fries, green salad +€5
  • Poultry fricassee with tarragon, new potatoes
  • Pasta farandole, cream ravioli, spaghetti Bolognese and carbonara, lasagna
  • Skate wing, served Meunière, vegetables of the day
  • The market dish, to discover on the blackboard
Desserts fait maison - Embrun

Cheese and dessert

  • Regional cheese platter
  • Roasted pineapple, vanilla ice cream and whipped cream
  • Profiteroles with hot chocolate, toasted almonds.
  • Tart of the day
  • Tiramisu of the moment
  • Baked apple, Alpilles honey
  • The market dessert, to discover on the blackboard
Terrasse de l'hôtel restaurant de la mairie - Embrun

Kids’ menu

  • For under-12s, the price of menu = child’s age
  • Chopped steak & French fries or the beautiful parmesan dough
  • Apple crumble – rhubarb